SUMMARY
Experienced in diagnosis, repair, and installation of various types of commercial food equipment. Able to troubleshoot and make decisions on site. Versatile and professional; adapt quickly to new situations.

WORK EXPERIENCE

Commercial Food Equipment Technician 2001-2007
Perform service calls, preventive maintenance, and installation for commercial food equipment. Proficient in diagnosis and repair of dishwashers, boosters, pizza ovens, stoves, garbage disposals, fryolators, kettles, ice machines, walk-in refrigerators and freezers. Pre- troubleshoot with customers via phone to determine problem and ensure necessary parts are available.
Joe Warren and Sons, Inc., Norwood, MA

Heating, Ventilation, Air Conditioning and Maintenance Repair 2000-2001
Responsible for the manifestation and mechanics of 25 stores south of Boston. Perform service calls, preventive maintenance, and repairs on rooftop and split units. Followup on pending issues with outside contractors
Staples Corporation, Framingham MA

Commercial Food Equipment Technician 1994-2000
Perform service calls, preventive maintenance, and installation for commercial food equipment. Proficient in diagnosis and repair of dishwashers, boosters, pizza ovens, stoves, garbage disposals, fryolators, and kettles. Pre-troubleshoot with customers via phone to determine problem and ensure necessary parts are available.
Ace Service Company, Inc., Needham, MA

Machinist 1989-1994
Manufactured precision parts within fine calibration using computerized lathes, millers, and grinding machines. Demonstrated knowledge of measurements and weights, as well as advanced blueprint reading.
Heidele Manufacturing Company, Inc., Holliston, MA

EDUCATION

Northeast Institute of Industrial Technology, Boston, 1993-1994
Course content: Air Conditioning and refrigeration
Practical, hands-on program covered basic refrigeration systems, commercial installations, and air conditioning systems. Theoretical coverage included hourly requirements for Massachusetts Refrigeration Code (522 CRM 9.00) and National Electric Code. Electrical phase covered practical and theory of electrical circuits, motors, and control systems. A credit of one year was earned toward the three year requirement for refrigeration technician license.

Minuteman Regional Vocational Technical High School, Lexington, MA
Certificate, Class C Machinist, 1987

OTHER
CFESA Gas Certified
Factory Certification:
Champion, Middleby Marshall/CTX/Toastmaster,Bus Boy/Titan
Moyer Diebel
Manitowoc